tag:blogger.com,1999:blog-3296694970544617459.post4031361372456474872..comments2024-02-23T08:23:14.233+00:00Comments on Me, My Food and I: Tuna in Spicy Kaffir Lime Leaves SambalAnonymoushttp://www.blogger.com/profile/12163446958249760582noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-3296694970544617459.post-5277892218098525142013-03-28T16:07:53.368+00:002013-03-28T16:07:53.368+00:00I think it'll work. Can't promise it'l...I think it'll work. Can't promise it'll be the same though...Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-16998137847564896152013-03-28T16:07:12.145+00:002013-03-28T16:07:12.145+00:00Thanks Mary. It's delicious indeed.Thanks Mary. It's delicious indeed. Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-55409155726203566382013-03-28T16:05:48.073+00:002013-03-28T16:05:48.073+00:00Thanks Jenn. It's actually pretty simple. You ...Thanks Jenn. It's actually pretty simple. You can play around and I know you'll make a delicious sambal.Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-37089498278674026952013-03-28T16:04:44.066+00:002013-03-28T16:04:44.066+00:00Oh me too... but I have eating disorder: can't...Oh me too... but I have eating disorder: can't stop. :) Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-50857924144255868362013-03-28T16:01:51.064+00:002013-03-28T16:01:51.064+00:00Thanks Angie! You'll definitely enjoy this dis...Thanks Angie! You'll definitely enjoy this dish. Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-62869888813829102042013-03-28T15:59:31.088+00:002013-03-28T15:59:31.088+00:00Good reply :) lol. I'm afraid once you make th...Good reply :) lol. I'm afraid once you make this toona dish once, you'll want to make it again and again...Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-70068187122358848392013-03-28T15:56:02.835+00:002013-03-28T15:56:02.835+00:00My mother rarely share her recipes... But I find w...My mother rarely share her recipes... But I find ways to borrow/steal them :)Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-30764783299380067462013-03-28T15:52:44.348+00:002013-03-28T15:52:44.348+00:00Thanks Lucy! I have tried using tinned tuna before...Thanks Lucy! I have tried using tinned tuna before. It may work, I think... but I would still fry them a bit though to get the crispy edges. Do let me know if you try making it with tinned tuna :)Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-37828237851688154542013-03-25T02:30:30.220+00:002013-03-25T02:30:30.220+00:00Yum! Now, excuse me for being a philistine, but co...Yum! Now, excuse me for being a philistine, but could you use good quality tinned tuna (don't judge me, please!) since the fresh stuff is shredded and fried? It's hard for us to get good fresh tuna (or even average fresh tuna) and I'd hate to miss out...Anonymoushttps://www.blogger.com/profile/03985386359945971991noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-63101711434436069192013-03-24T09:47:17.334+00:002013-03-24T09:47:17.334+00:00Hehe indeed, I love using my mother's recipes ...Hehe indeed, I love using my mother's recipes and she has really come around to sharing them with me which she never used to! Thanks for this recipe Michael (and your mum!) :)Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-53933726278609334052013-03-24T06:33:24.048+00:002013-03-24T06:33:24.048+00:00The American in me always says toona fish and my A...The American in me always says toona fish and my Aussie husband says, "Isn't t"ew"na always fish?"<br /><br />My reply is always, "oh shut up." :)<br /><br />He wouldn't say a word if I made this because he'd be afraid I'd eat it all myself.<br /><br />Maureenhttp://www.orgasmicchef.comnoreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-54090694127099188052013-03-24T05:34:09.281+00:002013-03-24T05:34:09.281+00:00Michael, I would for sure need a 2nd helping of ri...Michael, I would for sure need a 2nd helping of rice if this was served on my dinner table! Looks delish!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-25814664327743087762013-03-23T22:41:59.573+00:002013-03-23T22:41:59.573+00:00That sounds lovely - I'm getting hungry again....That sounds lovely - I'm getting hungry again.Phil in the Kitchenhttps://www.blogger.com/profile/15904292856978631382noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-35868655782535085022013-03-23T14:39:19.490+00:002013-03-23T14:39:19.490+00:00Oh, Michael, this sounds wonderful! And of course...Oh, Michael, this sounds wonderful! And of course, I think you have finally inspired me to make my own Sambal!!Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-82941656153526188882013-03-23T12:15:01.718+00:002013-03-23T12:15:01.718+00:00What delicious ingredients - this sounds amazing!
...What delicious ingredients - this sounds amazing!<br />Mary xAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3296694970544617459.post-46709299948557008332013-03-23T10:47:33.481+00:002013-03-23T10:47:33.481+00:00Sounds great. I can't find lime leaves here. W...Sounds great. I can't find lime leaves here. Would some lime juice give some of the same result?StephenChttp://theobsessivechef.blogspot.comnoreply@blogger.com