I got home from work at about 8.15, took off my coat, got a bowl, whisked an egg yolk with dijon mustard, olive oil and lemon juice to make mayonnaise for what Jamie said to be the ultimate prawn cocktail.
I'm allergic to prawns but I like prawns. I can afford few rashes. Don't worry, it's nothing serious.
Anyway, I've been thinking about Jamie. I never met him before, but I feel like I already know him. In my head, he is nice and down to earth and real friendly, just like on the telly.
I was talking to a friend about my cooking project and I suddenly said, 'well, Jamie told me...'. And then my friend said, 'what do you mean Jamie told you...?'.
Whilst cooking and reading the recipes, I feel like Jamie is talking to me, showing me what to do, teaching me; even though it's just me talking to myself.
Have I gone mad?
Maybe. I don't know...
The prawn cocktail was absolutely delicious.
The Park Pop Up Restaurant, Centennial Park
2 hours ago